Tat Bakliyat (Bulghur)
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![Nema Pastirma (Halal)]()
$1.99
Balady Bread White
525 g
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Byblos Labneh
1.0 lb
Sold Out
$3.99
Freshly Made Hummus
8.0 oz
$8.49
Sold Out
$2.19
$6.49
Pindos Halloumi cheese
250 g
$7.09
Sold Out
Rumi Cheese
1.6 lb
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$1.69
MidEast Vermicelli
454 g
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$9.79
MidEast Nabulsi Cheese
381 g
$7.59
$3.59
Tukas Roasted Eggplant
650 g
$8.69
Al Kanater Tahini
908 g
$1.59
$1.39
MidEast Fava Beans
425 g
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$4.29
Ulker Chocolate Halley
300 g
$4.99
Asateer Maamoul Dates
480 g
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$3.89
Montana Okra
400 g
$3.89
$4.89
Al Kanater Tahini
454 g
$6.49
Sold Out
$3.29
$4.69
Sold Out
Tazah Basterma (Halal)
340 g
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MidEast Lentils Large
680 g
Sold Out
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$5.39
Sold Out
Sold Out
$1.39
Cortas Fava Beans
450 g
$3.29
Cortas Baba Ghanoush
380 g
$17.99
$3.29
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$11.99
Sold Out
Cortas Hummus Tahini
450 g
$17.99
Nema Pastirma (Halal)
170 g- Used for breakfast cereals, salads such as tabbouleh, breads and in dessert puddings such as kheer In breads, it adds a whole-grain component. It is often used where rice or couscous could be used. In Indian and Pakistani cuisine, bulgur is often used as a cereal to make a porridge with milk and sugar, or a savory porridge with vegetables and spices. It can be used to accompany other dishes in the same way as pasta or rice.
- برغل ناعم وسط